Wednesday, March 24, 2010

Garlic Soup for One in the NYT

This recipe for Garlic Soup for One from the New York Times (NYT) looks delicious and super easy. Garlic has so many health promoting qualities. If it weren't a food it would be a medicine. Garlic is anti-bacterial and anti-fungal so it is useful for people with an overgrowth of bad bacteria or those who have candida/yeast issues. I am definitely making this tonight and will post a picture and let you know what my kids think of it.

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